Skip to main content
Inside Nortons Digbeth independent bar and live music venue
We're Hiring

Work at Nortons Digbeth

Not Another Irish Bar.

We took an old industrial water hydraulics warehouse in the heart of Digbeth and turned it into the home of proper live music, spotless pints of Guinness, real hospitality, and zero corporate nonsense.

We work hard, pour properly, look after our people, and take immense pride in what we do. If you want an independent venue where you're backed by ownership and treated like a human, take a look at our open roles below.

Why Work With Us

Built on Craft, Grit & Proper Hospitality

Zero corporate scripts. Just a high-standards independent team in the heart of Digbeth.

Real Independence

No corporate red tape or faceless head offices. Direct support, fast decisions, and room to take real ownership.

Craft & Cellar Standards

The home of live music, match days, and what we proudly back as the best-kept Guinness in Birmingham.

Fair Pay & Solid Perks

Reliable payroll, staff meals on shift, team drinks, discounts, and genuine career progression.

Current Vacancies • 111 Digbeth High St

Open Roles at Nortons

Select a role below to review the full specification or click Apply for this Role to jump straight to the application form.

Full-Time 45 Hours / Week £40,000 – £45,000 p.a.

General Manager

Lead the venue from the floor. Manage high-volume weekend gigs, sports fixtures, wet/dry gross margins, wage budgets, and cellar excellence.

Job Spec

Key Focus

  • Venue P&L, stock management, labor cost control, and supplier relationships.
  • Floor leadership across packed live music nights and match days.
  • Immaculate cellar maintenance, line cleaning, and dispense quality.
  • Team development, recruitment, and upholding strict opening/closing standards.
Full-Time / Part-Time £14.00 / hour

Experienced Kitchen Staff

Hold down the pass during high-volume rushes. Sourdough pizzas, dough balls, and match-day food with sharp ticket times and high standards.

Job Spec

Key Focus

  • High-speed ticket execution during band intervals and match surges.
  • Fresh prep, sourdough handling, oven operation, and stock rotation.
  • Food safety, allergen logs, and impeccable section hygiene.
Flexible Shifts £14.00 / hour

Kitchen + Bar Combi Staff

The ultimate all-rounder. Sourdough pizza pass on some shifts; front-of-house stout pouring, banter, and speed on others.

Job Spec

Key Focus

  • Seamlessly flex between commercial kitchen prep and busy bar service.
  • Maintain clean glassware and swift dispense out front; spotless prep out back.
  • High-energy, positive team player during busy music nights.
Direct Online Application

Apply to Join Nortons

Complete the form below and attach your CV. Every application goes straight to our management team—no recruitment agencies or mail clients required.

Applying for: General Manager (£40k–£45k) Auto-selected
Please enter your full name.
Please enter a valid email address.
Please enter a contact phone number.
Please select the position you are applying for.
Please select your availability and notice period.
Drag & drop your CV here, or browse files
Accepted formats: PDF, DOC, DOCX (Max 5MB)
PDF
cv.pdf
0 KB • Attached & ready
Please attach your CV (.pdf, .doc, or .docx, max 5MB).

Application Received

Application received! Thanks for reaching out. We review every CV personally and will be in touch if your experience matches what we're looking for. Sláinte!

Prefer to introduce yourself in person? Pop into Nortons at 111 Digbeth High Street, ask for Peter or the duty manager, and hand your CV across the bar.

RESERVE A TABLE

Nortons Digbeth • Live Irish Music & Craft Spirits